Getting to know 6 types of vegetable grills

In this article, we try to introduce you to vegetable grills, so stay with us:

Grilled avocado

If you like avocado test, try this way too.

First, cut the avocado in half and apply olive oil to it.

Then fry it for 2 to 3 minutes and place it on toast.

Then pour some lemonade and pepper on it. I hope you enjoy the taste.

Grilled sponge cake

Cover the pieces of sponge cake with butter and let it fry for one to two minutes.

At the end, serve it with fresh strawberries and a scoop of ice cream.

Grilled peaches

First, cut the peach in half and remove the core.

Then apply olive oil on it and roast for three to four minutes.

Now you can serve grilled peaches next to your vegetable plate with cheese, pistachios, lemon sauce and olive oil and have an unforgettable meal.

Grilled cheese

Halloumi is a hard and salty Greek cheese that melts slowly if grilled but keeps its shape.

Apply olive oil on the slices of this cheese and fry it for 5 minutes until one side becomes soft, then put fresh tomato rings on it and eat.

Grilled pineapple

Grill the pineapple rings over low heat for four to eight minutes until both sides are heated through and the natural sweet juices release.

Then serve it with vanilla ice cream and extra cream.

Greeley Watermelon

Divide the watermelon into very thin slices and put it in the grill cover for four minutes on direct heat.

In this interval, turn it back and forth once so that both sides are heated.

Watermelon Biryani is ready. Enjoy the taste.